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Pimenton de la Vera, the spice that offers you a sweet trip to Spain at every meal.
What is pimenton de la Vera? – Explore La Tierra
A classic and essential ingredient in Spanish cuisine, Pimenton de la Vera is a smoked sweet paprika that comes from La Vera, in Spain. The red peppers are smoked exclusively in oakwood to achieve that characteristic smoky flavor, then ground to a fine powder. This paprika is wonderfully warm, sweet and aromatic, and comes in three different varieties, Hot, Traditional, and Sweet, elaborated with different types of red peppers.
El Rey de La Vera Smoked Paprika - Sweet - 75g Tin
Pimenton de la Vera - Traditional Spanish sweet paprika - Santo Domingo
Tapas & Pantry: Pimentón de la Vera (paprika)
Ultimate Guide to Spanish Paprika: History, Benefits, and Tips
Artisan Spanish smoked paprika, Pimenton from La Vera region. Hot and Sweet. Set of 2 tins. : Paprika Spices And Herbs : Grocery & Gourmet Food
Paprika by Santo Domingo – Brindisa Spanish Foods
The original and best brand of Pimenton de La Vera A traditional and distinctive spice An essential flavor of Spain La Vera valley is in Extremadura, where pimentón is dried by a smoking process which creates the taste so typical in soups and stews of León and Castile. At harvest time, when the peppers have ripened, they are handpicked. Next to the fields are small, simple smoke houses, with concrete floors and wooden grids several feet above them.
La Dalia Sweet Smoked Paprika
Rey de la Vera represents four generations of paprika producers. Smoked pimenton, or paprika, is a staple of the Mediterranean diet and is used to give both color and flavor to many traditional dishes. Rey de la Vera’s unique drying process over an oak wood burning stove gives the paprika the aroma, flavor and distinctive color the La Vera Pimenton is known for.
Rey de La Vera Hot Pimenton Paprika - 2.6oz
Pimenton de la Vera - Traditional Spanish sweet paprika - Santo Domingo
What is pimenton de la Vera? – Explore La Tierra