Por un escritor de hombre misterioso
Enjoy this lovely Grey Sea Salt from Brittany, France. Traditional methods are used in harvesting this sea salt, including using wooden rakes to turn the Grey Sea Salt in the sea salt pans.
Season like a pro with our French Grey Sea Salt from Guerande, France, an historically Celtic region known for its salt ponds. French Grey Sea Salt is hand-harvested in the Celtic tradition using wooden rakes and methods that have been employed for hundreds of years. The grey color comes from the salt crystalizing on the clay of the salt beds. Grey Sea Salt or Sel Gris, is the perfect everyday salt for seasoning as it adds full, rich flavor to all foods. Use the fine grain in cooking or as a finishing salt. Use the coarse, which is a moist salt, as a finishing salt for added crunch. French Grey Sea Salt is a favorite of chefs in France and around the world for its incredible flavor. In addition to great flavor, this salt contains several beneficial trace minerals, including calcium, potassium, magnesium, and iron.
Fine Grain Size: 3.5 oz. Glass Jar or 4 oz. Zip BagCoarse Grain Size: 3 oz. Glass Jar or 4 oz Zip Bag
Light Grey Celtic Sea Salt (No Additives) Resealable Bag 1.5LB and Other Sizes
French Grey Sea Salts, from the Celtic region of France, comes in either coarse or fine grain, are hand-harvested using the centuries old Celtic
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The Spice Lab French Grey Sea Salt (Coarse Grain) - Traditional Gueran
Season like a pro with our French Grey Sea Salt from Guerande, France, an historically Celtic region known for its salt ponds. French Grey Sea Salt is
French Grey Sea Salt (Sel Gris) Fine or Coarse Grain Celtic
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